Almond Cookies steps:
- Mix well oil and almond cookies mix.
- Shape into small balls and glaze with egg yolk. Place one slice of slice almond on top for decoration.
- Bake at 180°C for 15 minutes.
杏仁酥做法:
- 将油和杏仁酥预拌粉搅拌均匀。
- 搓成圆形,然后涂上蛋液。放上一片杏仁片作为装饰。
- 以180°C 烘15分钟。
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